Chocolate cake in a mug!

This recipe is so awesome, and I know I say all of my recipes are...but this one really is! Who ever thought you could make cake in less than a minute?! It was my moms birthday on Thursday, so I got home from class and whipped this up in literally 5 minutes, and it's the perfect size for one person! If you're running tight on time or really want to impress your guests, try this out! They'll love it! Serve warm with a scoop of ice cream or cool whip. YUM!

Happy birthday to the greatest mom!

Ingredients
- 3 TBSP all purpose flour
- 1-1/2 TBSP unsweetened cocoa powder
- 2 TBSP packed brown sugar
- 1 TBSP powdered sugar
- 1/4 TSP baking powder
- 1-1/2 TBSP vegetable oil
- 1 TBSP apple sauce
-1/2 TSP vanilla extract
- 3 TBSP buttermilk or milk
- 1/4 cup milk chocolate chips

Directions
- Sift flour, cocoa powder, powdered sugar, baking powder in a mixing bowl.
- In another bowl mix brown sugar, apple sauce, vegetable oil and buttermilk together. Try dissolve as much of the brown sugar as possible. (It won't completely dissolve)
- Combine dry ingredients and wet ingredients. Mix until smooth mixture forms. Add chocolate chips.
- Pour in a large mug or two small mugs and microwave on high for a minute and twenty seconds (cooking time varies, depending on microwave). Insert tooth pick to check if it's done.
- Scoop some ice cream and serve immediately!